Put Your Food to Work
Subscribe
Sign in
Home
Archive
About
Latest
Top
Discussions
Matters of the Heart — Part of 3 of 3
Featuring the ingredient of the month: Oats!
Feb 27
•
Allison McKeany
5
Matters of the Heart — Part 2 of 3
A deep dive into cardiovascular health — Evaluating Your Risk
Feb 20
•
Allison McKeany
5
1
Matters of the Heart — Part 1 of 3
A deep dive into cardiovascular health — significance, definitions, & risk factors
Feb 14
•
Allison McKeany
7
1
A Little Something From My Kitchen
Recipe Drop #1: Almond Flour Lemon Poppyseed Muffins
Feb 12
•
Allison McKeany
7
Good Question!
Part 2: Biotin — Does it REALLY help your hair, skin, and nails?
Feb 8
•
Allison McKeany
6
3
January 2026
Ingredient of the Month — Avocado
Savory & sweet (yes, sweet!) recipes
Jan 31
•
Allison McKeany
6
Book Club — Outlive by Peter Attia, MD
(reading the book not required!)
Jan 25
•
Allison McKeany
7
1
Exploring Longevity
Insight into Health Returns to Vintage House Sonoma - January 15, 2026
Jan 21
•
Allison McKeany
6
2
1
Rethinking New Year's Resolutions
Seeking & spreading joy
Jan 4
•
Allison McKeany
6
3
December 2025
Gingerbread Extravaganza!
Embracing joy this season
Dec 24, 2025
•
Allison McKeany
2
November 2025
Persimmons
And a left-handed cookbook
Nov 22, 2025
•
Allison McKeany
7
2
Quince?
The fuzzy, floral, & fussy fruit
Nov 16, 2025
•
Allison McKeany
7
1
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts